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While studying in college, founder Katherine Sizov uncovered a startling stat— 40% of our food is wasted.
With a molecular biology background, Katherine set out to discover resilient and data-driven solutions for food supply chains and founded Strella.
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Aaron Sumption
VP of Sales
Adam Cohen
Director or Finance
Amena Razzak
Research Associate
Bryan Reeves
Product Manager
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Cory Johnson
Software Developer
Emelyn Jaros
Mechanical Engineer
Ephrat Baradel
Data Scientist
Garrett Babst
Commercial Manager
Hesam Azimi
Electrochemist
Israel Belmonte
Electrochemist
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Jeremy Willow
R&D Lead
Katherine Sizov
Founder, CEO
Kimberly Lantigua
Software Developer
Luke Tiffany
Account Manager
Masha Yamburenko
Biochemical Scientist
Matt Weiss
Software Lead
Michael Harrison Lee
Data Scientist
Naoya Kanai
Machine Learning Engineer
Peter Lansdaal
Software Developer
Russell Kilgannon
Operations Lead
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Scarlet Waller
Packing Technical Sales
Sean O'Callahan
Software Developer
Susana Machado
Technical Customer Success
Theo Marshall
Mechanical Engineer
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Zuyang Liu
Co-Founder, IoT Lead
Strella is featured in IBM's New Creators series, where Jay and Katherine describe the importance of creativity behind their work.
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Katherine Sizov is only two years out of college, but her high-tech sensors — which monitor ethylene, a gas key to the ripening of fruits and vegetables — are keeping watch over 15 percent of U.S. apples.
